A La Mexicana is a compiled ebook of my favorite Mexican recipes that are vegan and gluten free. Including award winning tamales from the Nopales Festival in Santa Cruz, CA, Hibiscus and Chile Verde Taco recipes from the Portland Vegan Beer Food Festival. These traditional home cooked meals will surely explode your taste buds with these mouth watering recipes. I hope you enjoy it and feel free to share this with your friends on facebook or instagram!
Salud y Amor,